Help! I’ve burnt my non-stick pan! What should I do?Updated 13 days ago

No worries, you can try one of these easy methods to remove burn marks:

Method 1: Soap and Water

• Rinse the pan with warm, soapy water to loosen leftover food.

• Gently scrub with a non-abrasive sponge to lift burnt bits.

• Rinse again to wash away soap and residue.

• Let the pan dry completely before storing.

Method 2: Vinegar and Baking Soda

• Mix 2 tablespoons of white vinegar, some baking soda, and a little water in the pan.

• Heat the pan on the stove and bring the mixture to a gentle boil, stirring occasionally for about 5 minutes.

• Remove from heat and let it cool.

• Rinse with warm water and clean with a soft, non-abrasive sponge and dish soap.

• Dry thoroughly before use or storage.

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