Help! I’ve burnt my non-stick pan! What should I do?Updated 5 months ago
Cleaning a Burnt Non-Stick Pan: You can try one of the following methods to remove burn marks:
Method 1: Soap and Water
Rinse: Use warm, soapy water to remove leftover food from the surface.
Scrub: With a non-abrasive sponge, scrub the surface to lift burnt food remnants.
Rinse Again: Rinse to remove any remaining soap or food particles.
Dry: Allow the pan to dry completely.
Method 2: Vinegar and Baking Soda
Mix Solution: Combine two tablespoons of white vinegar, baking soda, and a small amount of water in the pan.
Heat: Place the pan on the stove and apply heat.
Boil: Let the mixture boil for up to 5 minutes, stirring occasionally.
Cool Down: Remove the pan from heat and allow it to cool.
Rinse: Rinse the pan with warm water and clean it with a soft, non-abrasive sponge and dish soap.
Dry: Allow the pan to dry thoroughly.