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Help! I’ve burnt my non-stick pan! What should I do?Updated 5 months ago

Cleaning a Burnt Non-Stick Pan: You can try one of the following methods to remove burn marks:

Method 1: Soap and Water

  1. Rinse: Use warm, soapy water to remove leftover food from the surface.

  2. Scrub: With a non-abrasive sponge, scrub the surface to lift burnt food remnants.

  3. Rinse Again: Rinse to remove any remaining soap or food particles.

  4. Dry: Allow the pan to dry completely.

Method 2: Vinegar and Baking Soda

  1. Mix Solution: Combine two tablespoons of white vinegar, baking soda, and a small amount of water in the pan.

  2. Heat: Place the pan on the stove and apply heat.

  3. Boil: Let the mixture boil for up to 5 minutes, stirring occasionally.

  4. Cool Down: Remove the pan from heat and allow it to cool.

  5. Rinse: Rinse the pan with warm water and clean it with a soft, non-abrasive sponge and dish soap.

Dry: Allow the pan to dry thoroughly.

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